Tanveer Food Ltd.

0402: Milk and cream; Concentrated or containing added sugar or other sweetening matter. 1904: Prepared foods obtained by swelling or roasting cereals or cereal products (e.g. corn flakes); Cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (not flour and meal); Pre-cooked or otherwise prepared; N.e.c.. 0904: Pepper of the genus piper; Dried or crushed or ground fruits of the genus capsicum or of the genus pimenta. 1514: Rape; Colza or mustard oil and their fractions; Whether or not refined; But not chemically modified. 0910: Ginger; Saffron; Tumeric (curcuma); Thyme; Bay leaves; Curry and other spices. 1902: Pasta; Whether or not cooked or stuffed with meat or other substance; Or otherwise prepared; Egg spaghetti; Macaroni; Noodles; Lasagne; Gnocchi; Ravioli; Cannelloni; Couscous; Whether or not prepared. 2008: Fruit; Nuts and other edible parts of plants; Prepared or preserved in ways n.e.c.; Whether or not containing added sugar or other sweetening matter or spirit; Not elsewhere specified or included. 1006: Rice. 1704: Sugar confectionery (including white chocolate); Not containing cocoa. 1905: Bread; Pastry; Cakes; Biscuits; Other bakers' wares; Whether or not containing cocoa; Communion wafers; Empty cachets suitable for pharmaceutical use; Sealing wafers; Rice paper and similar products. 0909: Seeds of anise; Badian; Fennel; Coriander; Cumin; Caraway or juniper