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Fish Export from Bangladesh: Fish Industry, Hilsa & Dried Fish Exporters
465 exporters listed on Bay X Bengal
Bangladesh is a significant exporter of fish and seafood beyond shrimps. Key exports include hilsa (ilish), pangasius, dried fish, and various freshwater and marine species. Fish is exported fresh, frozen, and processed to markets across Asia, Europe, and the Middle East.
Bay X Bengal lists verified fish exporters in Bangladesh from the EPB registry. Browse companies with direct contact information, HS codes, and compliance data.
HS Codes for Bangladesh Fish Exports
One exporter can hold several codes, so counts overlapBangladesh Fish Export Statistics & Industry Data
July-June 2025-26 · EPB export dataFish Export Segments: Hilsa, Freshwater & Dried Marine Fish
Fish Export Product Categories
14 categories in this industryTop Export Markets for Bangladesh Fish
Where Listed Fish Exporters Are Based
Dhaka and Jessore lead with about 55% of the 465 Fish exporters listed on Bay X Bengal, spread across 38 districts.
Top 10 Fish Exporters & Suppliers in Bangladesh
Ranked by verification, credibility score & workforce sizeOpen dataset. Bangladesh Fish industry statistics: export value, growth, segments, buyer countries, listed exporters by district, HS code and category, and a top 10 reference list. Version 2026.Q4, published 15 October 2026. Free to use under CC BY 4.0.
Sources: export values, growth and buyer countries from the Export Promotion Bureau (EPB) Bangladesh. Exporter listings, counts and rankings compiled by Bay X Bengal.
Cite as: Bay X Bengal (2026). Bangladesh Export Industry Statistics, FY2025-26, v2026.Q4. Zenodo. https://doi.org/10.5281/zenodo.23399329
Fish Export from Bangladesh: Frequently Asked Questions
What types of fish does Bangladesh export?
Bangladesh exports hilsa (ilish), pangasius, catfish, dried fish, and various marine species. Exports go primarily to Southeast Asia, the Middle East, Europe, and North America.
What HS codes cover fish exports from Bangladesh?
Fresh or chilled fish: HS 0302. Frozen fish: HS 0303. Fish fillets and meat: HS 0304. Dried/salted fish: HS 0305.